Fall or herfst in the Netherlands is full of gold leaves, pumpkins, and (like the rest of the year) rain. Now that I have experienced all four seasons in the Netherlands, I can safely say fall is my favorite. The market and stores are full of small pumpkins (only a few pounds). After seeing them everywhere (and finding some recipes I wanted to try), I bought a pumpkin. One night I made a nice pumpkin risotto and a pumpkin curry another. Savory pumpkin is definitely the way to go. I wish I had tried them sooner.
Believe it or not this is the first year I have cooked or carved a pumpkin. Over Halloween I carved my first jack o’lantern. Mine is the one in the middle. It wasn’t as difficult to carve a pumpkin as I had imagined but it wasn’t exactly easy to guide the knife either.
While I have been enjoying the pumpkins, I do miss being able to get fresh apple cider and donuts.